Chick-fil-A announces major changes in 2014

Chick-fil-A announces major changes in 2014, eliminating HFCS, artificial dyes and butane derivative The growing fast food company Chick-fil-A, boasting over 1,700 shops in 39 states, has announced major changes to arrive 2014 . Moving in the right direction, Chick-fil-A is getting ready to change a few of the ingredients found in their fast food. High-fructose corn syrup may be the first ingredient to move, as the chain plans to remove the processed sweetener from their white buns. The franchise also plans to remove all artificial dyes from their dressings and sauces. Also, they are currently testing a new peanut oil that’s not produced with TBHQ, which is a chemical created from butane.

Many kids with this condition aren’t bothered by it, and don’t have any observeable symptoms. But for some, Chiari malformations could cause headaches, balance complications, and other symptoms. Exactly what is a Chiari Malformation? Chiari malformation is a condition that causes the cerebellum — the part of the brain that handles coordination and muscle movement — to push in to the space occupied by the spinal cord normally. Most kids who’ve it are born with the problem, however, many develop it because they grow. Normally, the cerebellum sits at the relative back again of the skull, just above the spine. When a youngster has a Chiari malformation, the area for the cerebellum may also be too little or unusually shaped. This can squeeze area of the cerebellum and even part of the mind stem down through a funnel-like hole below the skull.